600g Spicy Mutton Bangers
1 tbsp Oil
1 Onion chopped
1 Green Pepper Chopped
1 Carrot Grated
2 Cloves Garlic minced
1 tsp Curry powder
1 tsp Paprika
1/4 tsp Chilli flakes
1 can Baked Beans in tomato sauce
1/2 cup Grated Cheese
Salt & Pepper, taste
Prepare Pasta: In a large pot of boiling salted water, cook pasta, stirring occasionally, until al dente according to package directions, 8 to 10 minutes. Drain.
Sauté: Heat oil in a deep skillet or large pot. Add the onion, green pepper, and garlic. Cook until soft.
Spice it up: Add curry powder, paprika, and chili flakes. Stir for 1–2 minutes.
Add all ingredients: Toss in the grated carrot, then stir in the baked beans, let simmer for 7 minutes, add Mutton Bangers simmer for 10 minutes before adding pasta.
Simmer: Let simmer for 7 minutes until thick and well combined. Salt & pepper to taste.
Sprinkle cheese, 2 minutes before serving
We take pride in paying attention to the smallest details in everything that we do. For us it’s more than just offering you quality at affordable prices - it’s about being proud to be part of our community.
