Prepare the fruit:
Peel and segment the grapefruit, removing seeds and as much of the white pith as possible for a smoother texture.
Blend the smoothie:
In a blender, add banana, grapefruit, yogurt, juice, honey (if using), vanilla, and ice cubes. Blend on high until smooth and creamy.
Taste and adjust:
Taste and add a little extra honey if you'd like it sweeter.
Serve:
Pour into glasses and enjoy immediately — fresh, cool, and zingy!
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